Safety has always and will always be our priority.
- All employees will wear masks and disposable gloves.
- Masks are required for all guests if they are not seated at their tables.
- Hand sanitizer stations will be dispersed throughout the restaurant.
- We are providing digital menus via QR codes as well as providing contactless payment options.
- Staff is required to wash hands every 30 minutes and between customer interactions. Sanitation of shared surfaces and bathrooms will occur every 30 minutes and at table turns.
- Restaurant will be thoroughly cleaned at the end of service.
- Guests will be required to wait outside or in their car until they are ready to be seated. Guests will also be offered the option to be texted when their table is ready.
- We will offer a tableside contactless payment option.
- We will use disposable items wherever possible including menus, condiment ramekins, cutlery, etc
- All staff will go through a wellness check-in for any shift with temperature checks.